Freezer-stable stock Case-lot pricing

Frozen Meat Supplier in Windsor, Ontario

Windsor Meat Distribution provides professional frozen meat supply throughout Windsor, Ontario, for kitchens that order around freezer capacity.

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Frozen Categories We Stock

Frozen beef and chicken

Case-lot ground beef, cuts and poultry held frozen for kitchens ordering less frequently.

Frozen seafood

Fillets, shrimp and squid held frozen, portioned or whole-muscle.

Frozen wings and portions

Pre-portioned frozen product for menus that need a consistent thaw-and-serve item.

Planning Freezer Inventory Around Delivery Schedules

Order less often

Frozen stock lets kitchens hold more inventory between deliveries instead of ordering weekly.

Cold-chain delivery

Product stays frozen from our facility to your freezer, not just at time of pickup.

Predictable reorder timing

We'll help you plan a reorder schedule that matches your freezer turnover.

What's included

Ordering Less Often With Freezer-Held Stock

Frozen supply covers beef, chicken, pork and seafood held frozen for kitchens that want to order less often and hold more inventory between deliveries. Case-packed frozen product suits kitchens with reliable freezer capacity and a menu that doesn’t need daily-fresh product for every item. Frozen and fresh items can be combined on the same order and delivery, which is common for kitchens running a fresh daily special alongside a frozen base-menu item like wings or a standard protein portion. Lead time matters more for frozen bulk orders than fresh ones, since larger frozen quantities need to be confirmed against current availability. Calling ahead of a larger frozen order gives us time to confirm stock before your delivery date. Planning a reorder schedule around your freezer turnover, rather than ordering reactively once stock runs low, is the easiest way to keep a frozen program running smoothly. We’ll help work out a reorder cadence once your account is set up.

Who orders this

Sized to the Freezer Space You Actually Have

Kitchens with reliable freezer capacity that want to order less often, caterers stocking ahead of a busy season, and institutional kitchens holding inventory between procurement cycles are typical frozen accounts. Minimum order size for frozen stock tends to run higher than fresh, since frozen orders are usually placed to cover a longer stretch between deliveries rather than a single week. Ask when you request your quote and we’ll confirm a minimum that matches your freezer capacity. Frozen stock suits kitchens that can commit real freezer space to it, since the value of ordering frozen comes from holding more inventory between deliveries rather than restocking weekly. If you’re not sure how much freezer capacity you have to work with, tell us your available space and we can help size a frozen order that fits rather than overselling volume you can’t store.

Frozen Meat Supply FAQs

How is frozen product packaged for storage?

Case-packed for freezer storage, with portioned formats available on request.

Can I mix fresh and frozen items in one order?

Yes – fresh and frozen items can be combined on the same delivery.

How far ahead should I order frozen stock?

Lead time depends on quantity and category – call ahead for larger frozen orders so we can confirm availability.